Pipe designs and messages or glaze cakes before icing. Use clear or tint with icing color. Try these other uses for piping gel: Stabilized whipped cream (whip pint heavy whipping cream to soft peak stage, add 2 tablespoons piping gel and continue to whip to stiff peaks), glaze fruit and baked goods; crumb coat cakes before covering with rolled fondant. 10 oz. Certified Kosher.

• WILTON-Pip designs and messages or glaze cakes before icing
• Includes 10 ounces
• Other uses: stabilized whipped cream glaze fruit and baked goods crumb coat cakes before covering with rolled fondant
• Capacity: 10 oz
• Certified Kosher